Jowl Bacon
$16.00
One pound off the cheek. Fattier and richer than belly bacon, and the thing to render down before you cook anything else in the pan.
Raised on pasture in Polkton, North Carolina. Vacuum-sealed and frozen the week it was cut, and good for a year in the freezer.
Arrives frozen, or we replace it.
If anything's wrong with your box, tell us within 7 days and we'll make it right.