Bone-In Pork Chops
$30.00
Two bone-in chops, about a pound and a half together. The bone keeps them from drying out, which matters more with pasture-raised pork than it does with commodity.
Raised on pasture in Polkton, North Carolina. Vacuum-sealed and frozen the week it was cut, and good for a year in the freezer.
Arrives frozen, or we replace it.
If anything's wrong with your box, tell us within 7 days and we'll make it right.